![]() While the Chive Cream Cheese is best kept for savory dishes, the Plain version can adapt to sweet dishes too - it can even be used for baking! Our suggestion? This cream cheese is the perfect pick for a Cream Cheese Frosting - how about on the top of Oatmeal Cookies? Give it a go and see what you think. Frequently Asked Questions Can I add the Kite Hill Cream Cheese to sweet dishes? Kite Hill Dairy Free Cream Cheese Chive: Almond Milk (Water, Almonds), Salt, Chives, Enzymes, Xanthan Gum, Guar Gum, White Pepper, Mushroom Extract (To Help Preserve Freshness), Lactic Acid, Citric Acid, Cultures. Kite Hill Dairy Free Cream Cheese Plain: Almond Milk (Water, Almonds), Salt, Enzyme, Xanthan Gum, Guar Gum, Mushroom Extract (To Help Preserve Freshness), Lactic Acid, Citric Acid, Cultures. Combined with the rich silky cream cheese, this is a dairy-free delight! Ingredients Here, fresh green chive fills the palate, supported by subtle hints of white pepper. Sit back and celebrate the great taste of the Chive Cream Cheese by Kite Hill. This cheesy delight spreads easily, and with its subtle tangy and sweet flavor, it tastes amazing too! Kite Hill Chive Cream Cheese Here, the texture is the star of the show. The Plain Cream Cheese by Kite Hill is a classic delight. Whichever way you serve it - you will be in for a treat. Dab into pasta, spread into sandwiches, or just eat from the tub. There’s a reason they are award-winning… Get yourself some of the Kite Hill cream cheese and revolutionize your lunches. Their plant-based cream cheeses are immense - with velvety smooth textures and well-balanced flavors that make you forget about dairy for good. When it comes to their Dairy-Free Cream Cheese range, they have gone above and beyond. Kite Hill began with the simple aim: creating artisan quality plant-based products. No Artificial Colors, Flavors or Preservatives.Remove chicken to a plate and set aside and wipe the skillet of any burnt pieces. Cook about 6-7 minutes per side, or until the outside is nicely browned and inside is cooked through. Classically creamy and lusciously rich, this is a new high for vegan cream cheese. Add 1 1/2 tablespoons of the oil or ghee to the skillet, then once hot, add the chicken in a single layer. Try Kite Hill’s Cream Cheeses and be seduced by artisan plant-based craftsmanship. Ingredients: Dairy-Free FyTM Milk (Water, Nutritional Fungi Protein), Coconut Oil, Sugar, Contains less than 2 of Mushroom Extract, Salt, Lactic Acid, Guar Gum.
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